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STARDUST RESORT & CASINO CRAB SALAD
Source: Coco Palms All You Can Eatery, Stardust Resort & Casino - Las Vegas, Nevada
5 C. imitation crab meat (surimi), thawed, flaked
2 C. peeled and cooked bay shrimp, thawed if frozen
2 C. finely chopped celery
4 C. mayonnaise
1/3 C. lemon juice
1 C. mango chutney
White pepper, to taste
Lettuce (optional)
Combine imitation crab meat, shrimp and celery. Mix until well combined. Add remaining ingredients except lettuce and mix well. Chill until ready to serve. Serve plain, atop a lettuce leaf, mixed in with torn greens or on an open-face sandwich and grilled. Makes 8 servings.