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PARKER'S LIGHTHOUSE KEY LIME PIE
Source: Parker's Lighthouse - Palm Beach Gardens, Florida
1 (14 oz.) can sweetened condensed milk
8 oz. cream cheese, softened
3/4 C. + 2 T. lime juice
1/2 tsp. vanilla extract
1 (9-inch) deep-dish graham cracker pie shell
Lime slices for garnish
Whipped cream
Place sweetened condensed milk, cream cheese, lime juice and vanilla in a large-capacity blender or in an electric mixer (fitted with wire whip if available). Whip on medium speed for 15 minutes. Pour mixture into prepared crust and refrigerate at least 8 hours before serving, or until filling is firm. Garnish with fresh lime slices and whipped cream. Makes 8 servings.
Per serving: 379 calories (51 percent from fat), 22 grams fat (11 grams saturated), 48 milligrams cholesterol, 8 grams protein, 40 grams carbohydrates, 0.6 gram fiber, 286 milligrams sodium